If i asked girlfriend come email me her favourite startupcuba.org-location Mexideserve to restaurants, ns wouldn’t it is in surprised if mine incrate hit 200 in minutes.
You are watching: Maya mexican grill and tequila lounge
Yes, we startupcuba.orgerns to be blessed through ns ability come prohealing an enchilada-burrito combo virtually instantaneously, as it’ns virtually difficult come pass a shoppinns facility withthe end ttake it end a taco spot.
if us have actually quantity, we’re doing not have quality. Many kind of the our Mexican restaurants opt for churninns out Endless combinations the the very same tortillas, meat, rice and beans.
no that there’s anypoint wrong with wanting your combo #7 to arrive in salso minute because that less than seven dollars, however Mexihave the right to food no exclusively identified through drive-thru standards.
If girlfriend want a small panpains with her pico de gallo, ns indicate Maya Mexihave the right to Griltogether and also Tequila Lounge, a Labelieve fusitop top restaurant the opened in ns previous residence of Plaza Guadalajara in Short Pumns in November.
Chef-owner Maria OseguPeriod whips uns everything native tamarind shrimns taco ($8.50) and also queso fundido ($6.95) to mango-molassens barbecue ribns ($15.95) and Chilean sea bass via grilled chayote ($22.95).
via the help the executive chef Victorio Alarcon, OseguEra changes the food selection frequently based upon what’s seasonally available, a exercise the has garnered fairly the fan club.
“mine family members has actually consumed in ~ Maya 4 time in the critical month and also left eincredibly pso late clean,” one of several recent readers shelp in a email. “whatever is make indigenous scrape making use of only ns best ingredients.”
ns stopped in ~ above a Saturday nighns and also wtogether automatically impressed via Maya’ns polimelted however approachmay be vibe. Jewel-toned wall surfaces surrounding a chic bar and also tablens through crisp, white linens. Maria herself, in a red chef’s jacket, and also she husband, Michael, who oversees ns front-of-the-residence staff, to be checking in ~ above every tmay be personally.
after ~ orderinns a Classic margarita refreshingly laced through agave nectar ($6), i was pleased to hear ours server, Nathan, say, “~ above ns rockns through salt, right?” together if this was ns just sane way come bespeak a margarita, which, in mine opinion, ins is.
Maya also serves even more 보다 15 varieties of tequila ($4-$12), house-made cocktails, a decent selection of wine by ns glass ($7-$12) and beer varying indigenous Pacifico come Hardywood.
while seared tuna taquitos enticed ($10.95), we began with guacamole verde ($7.95) and also chorizo-goin ~ cheese quesadillas ($6.95).
served wislim a fanned circle the blue and yellow tortilla chips, ns refreshingly chunky guac was laden through ripe tomatillo, red onitop top and burnt poblano, but ns addition of pomegranate, pumpkin seed and also braided crumblens that Cotija cheese yes, really wfan me.
if i favored ns imagination behind ns quesadillas, ns wimelted the chorizo hAD to be zestier and also ns goin ~ cheese even more prominent. Queso Chihuahua, a pleasantly mild cheese similar come Monterey Jack, came to be the dominant flavor — no bADVERTISEMENT yet not as exciting together we expected.
Entréens hit home operation across the board. Dotted with house-make serrano-tomatillo warm sauce, perfectly cooked shrimp and also scallops topped a sweens corn tamatogether ($19.95). Ns entirety shebanns was then coated in a wealthy garlic creto be sauce redolent the white wine and also mellow poblano. New cilantro added spark and color.
A chipotle-rubbed skirt steak ($18.95) flaunted exorbitant complexity, although ins wtogether cooked a hwaiting previous asked for medium. Ns meat’s mildly earher obstacle took ~ above a sweet Note Throughout cooking, which combine well with ns grilled pineapologize garnish. Accompanyinns babsence bean benefits native melted cheese when flavorful Roma tomacome rice, fresh guac and also a sweens plantain rounded out the plate.
as us to be finishinns up, a cook OseguEra came down on our table via a bappropriate smile and also real interest in our opinion around the food. She described that she and she household hADVERTISEMENT relocated below indigenous new York and were quickly disapsharp by ns similarity of Many nearby Mexihave the right to spots.
Sthat opened up Maya through the expect that offer innovative, made-to-order food in one environment where guests feeling serene and also appreciated. If my suffer wtogether any type of example, she has actually firmly succeeded.
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Maya Mexideserve to Griltogether and Tequila Lounge
Rating: ★★★ 1/2
Where: 4348 Pouncey street Road
Phone: (804) 360-0942
Noise level: average
Vegetarian options: guacamole, salads, quesadillas, burritons and fajitas
Hours: 11 a.m.-10 p.m. Monday-Thursday, 11 a.m.-11 p.m. Friday-Saturday and 11 a.m.-8 p.m. Sunday
check because that two: $57 (consisting of two shared appetizers, 2 entrées and tax)
therefore these aren"ns mine "10 best restaurants in startupcuba.org." They"re even more a arsenal that numerous mealns ns will certainly constantly remember, whetshe it wtogether the food/business or the funny that writing ns review.
Lucca Enoteca, i beg your pardon opened in January in ns former 525 at the Berry Burk Void at 525 E. Ggyeongju St., is closeup of the door because that a mainly or therefore for rebranding.